The perfect potato chip starts with the freshest potatoes, and a commitment to quality.
One should never have to sacrifice an epic crunch for great taste. That philosophy has been put into every chip we make. We are serious about potato chips, that's why we challenge you to taste test our Door County Potato chips against any other chip on the market. See for yourself the superior flavor profiles that you get when you cook with only 100% sunflower oil...
We use only the freshest Non-GMO potatoes, cooked in 100% sunflower oil.
100% Sunflower Oil is the secret to our amazing crunch!
It is our passion to produce the best tasting, best quality potato chip possible. That is why we insist on cooking Door County Potato Chips in 100% Sunflower Oil. It is not easy, but there is no other way to make a great potato chip that beats the competition again and again.
Extra Thick & Double Cooked Wins the Crunch Test!
We challenge you to take the Door County Potato Chip Crunch Test. Compare our crunch to any of our competitors and see for yourself how crunchy and fulfilling a potato chip done right can be.
COMING SOON OUR NEW MEMBER OF THE FAMILY
DOOR COUNTY SALT & PEPPER POTATO CHIPS